YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Bowl with Protein Powder and Mixed Berries
Indulge in a silky, refreshing Greek yogurt bowl that's whipped up with a smooth blend of protein powder and crowned with a vibrant medley of mixed berries and a drizzle of almond butter. This dessert not only pleases your palate with its creamy texture and burst of natural sweetness but also fuels your body with a perfect balance of protein and energy.
INGREDIENTS
200g Nonfat Greek Yogurt
0.75 scoop Whey Protein Isolate (unflavored)
0.75 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Spoon the nonfat Greek yogurt into a bowl.
Add the whey protein isolate into the yogurt and mix thoroughly until the mixture is smooth and well incorporated.
Gently fold in the mixed berries, reserving a small handful for garnish if desired.
Drizzle the almond butter over the top and optionally add the remaining berries as garnish.
Enjoy immediately for a fresh, silky dessert that meets your protein and calorie goals.