YOUR SOLIN GENERATED RECIPE
Healthy Creamy Chocolate Avocado Mousse
Enjoy a velvety, rich chocolate mousse that’s not only indulgent but also power-packed with protein. Creamy avocado blends seamlessly with decadent cocoa and a boost of protein from chocolate protein powder and Greek yogurt, making it an ideal treat for any time of day.
INGREDIENTS
1/2 ripe Avocado (approx 100g)
1/2 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
1 scoop Chocolate Protein Powder
1/2 cup Nonfat Greek Yogurt
1 teaspoon Maple Syrup
1/2 teaspoon Vanilla Extract
PREPARATION
Scoop the flesh of the avocado into a blender.
Add the unsweetened almond milk, unsweetened cocoa powder, chocolate protein powder, and nonfat Greek yogurt.
Pour in the maple syrup and vanilla extract for a hint of natural sweetness and depth of flavor.
Blend the mixture until smooth and creamy, scraping down the sides as needed.
Taste and adjust sweetness if desired, blending again for consistency.
Transfer the mousse into a serving bowl or individual glasses. For a colder, thicker texture, chill in the refrigerator for 30 minutes before serving.