YOUR SOLIN GENERATED RECIPE
Crispy Bacon Avocado Lettuce Wraps with Grilled Chicken
Enjoy a refreshing twist on wraps with crispy bacon, creamy avocado, and lean grilled chicken, all nestled in fresh romaine lettuce leaves. This dish offers a satisfying crunch and a savory blend of flavors that's perfect for a light yet protein-packed meal.
INGREDIENTS
3 slices Bacon
3 ounces Grilled Chicken Breast
1 half Avocado
2 leaves Romaine Lettuce
1 tablespoon Lemon Juice
Salt and Pepper to taste
PREPARATION
Cook the bacon in a skillet over medium heat until crispy, then drain on paper towels.
Season the chicken breast lightly with salt and pepper and grill until fully cooked, then slice into thin strips.
Wash and pat dry the romaine lettuce leaves.
Slice the avocado into thin strips or chunks.
Assemble the wrap by layering the sliced chicken, crispy bacon, and avocado on the center of a lettuce leaf.
Drizzle with lemon juice and add a pinch of salt and pepper, then fold the lettuce around the filling.
Serve immediately as a refreshing, protein-packed meal.