YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Mixed Berries and Chia Seeds
A refreshing dessert that pairs creamy low-fat Greek yogurt with a vibrant mix of berries and a delicate sprinkle of chia seeds. This dish serves as a light yet satisfying finish, boasting a smooth texture, a burst of fruity sweetness, and a subtle nutty crunch from the chia seeds.
INGREDIENTS
200g Low-Fat Greek Yogurt
50g Mixed Berries
0.5 teaspoon Chia Seeds
PREPARATION
Spoon 200 grams of low-fat Greek yogurt into a serving bowl.
Gently fold in 50 grams of mixed berries, ensuring an even distribution.
Sprinkle 0.5 teaspoon of chia seeds on top for a delicate crunch and added nutritional boost.
Serve immediately and enjoy this silky, nutrient-packed dessert.