Buffalo Chicken Ranch Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Buffalo Chicken Ranch Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Buffalo Chicken Ranch Whole Wheat Wrap

Enjoy this zesty twist on a classic wrap, featuring tender buffalo-seasoned chicken paired with a cool, creamy ranch dressing, all bundled in a whole wheat tortilla. Fresh lettuce and tomato add crunch and brightness to every bite.

Try 3 days free, then $12.99 / mo.

NUTRITION

390kcal
Protein
41.8g
Fat
13.6g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 piece Whole Wheat Tortilla

2 tablespoons Low-Fat Ranch Dressing

1 tablespoon Hot Buffalo Sauce

0.5 cup Mixed Lettuce

2 slices Tomato

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Grill or bake the chicken breast until fully cooked, then shred or slice into strips.

  • 2

    Toss the chicken with hot buffalo sauce until evenly coated.

  • 3

    Lay the whole wheat tortilla flat and spread the low-fat ranch dressing over it.

  • 4

    Layer the buffalo chicken, mixed lettuce, and tomato slices on top of the dressed tortilla.

  • 5

    Fold the wrap tightly and slice in half if desired.

  • 6

    Serve immediately and enjoy your flavorful, protein-packed wrap.

Buffalo Chicken Ranch Whole Wheat Wrap

This is an example of a meal that Solin would create to include in your personalized meal plan.

Buffalo Chicken Ranch Whole Wheat Wrap

YOUR SOLIN GENERATED RECIPE

Buffalo Chicken Ranch Whole Wheat Wrap

Enjoy this zesty twist on a classic wrap, featuring tender buffalo-seasoned chicken paired with a cool, creamy ranch dressing, all bundled in a whole wheat tortilla. Fresh lettuce and tomato add crunch and brightness to every bite.

NUTRITION

390kcal
Protein
41.8g
Fat
13.6g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 piece Whole Wheat Tortilla

2 tablespoons Low-Fat Ranch Dressing

1 tablespoon Hot Buffalo Sauce

0.5 cup Mixed Lettuce

2 slices Tomato

PREPARATION

  • 1

    Grill or bake the chicken breast until fully cooked, then shred or slice into strips.

  • 2

    Toss the chicken with hot buffalo sauce until evenly coated.

  • 3

    Lay the whole wheat tortilla flat and spread the low-fat ranch dressing over it.

  • 4

    Layer the buffalo chicken, mixed lettuce, and tomato slices on top of the dressed tortilla.

  • 5

    Fold the wrap tightly and slice in half if desired.

  • 6

    Serve immediately and enjoy your flavorful, protein-packed wrap.