Crispy Baked Chicken with Sweet Potato Fries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken with Sweet Potato Fries

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken with Sweet Potato Fries

Savor the satisfying crunch of lightly seasoned, oven-baked chicken paired with golden, crisp sweet potato fries. This dish balances savory, protein-packed chicken with the sweet natural flavors of roasted sweet potatoes, finished with a hint of paprika and garlic for an irresistible, healthy twist on a classic comfort meal.

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NUTRITION

393kcal
Protein
46.1g
Fat
10.1g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 medium Sweet Potato

1 teaspoon Olive Oil

1 teaspoon Paprika

1 teaspoon Garlic Powder

Salt and Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Slice the sweet potato into fries, trying to keep them uniform for even cooking.

  • 3

    Place the chicken breast on a lightly greased baking sheet. Season both the chicken and the sweet potato fries with salt, pepper, garlic powder, and paprika.

  • 4

    Drizzle the olive oil over the sweet potato fries and toss to coat evenly.

  • 5

    Place the baking sheet in the oven and bake for 20-25 minutes, or until the chicken is cooked through and the sweet potato fries are golden and crispy. Flip the fries halfway through for even crispiness.

  • 6

    Allow the chicken to rest for a few minutes before slicing. Serve the sliced chicken alongside the crispy baked sweet potato fries.

Crispy Baked Chicken with Sweet Potato Fries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Chicken with Sweet Potato Fries

YOUR SOLIN GENERATED RECIPE

Crispy Baked Chicken with Sweet Potato Fries

Savor the satisfying crunch of lightly seasoned, oven-baked chicken paired with golden, crisp sweet potato fries. This dish balances savory, protein-packed chicken with the sweet natural flavors of roasted sweet potatoes, finished with a hint of paprika and garlic for an irresistible, healthy twist on a classic comfort meal.

NUTRITION

393kcal
Protein
46.1g
Fat
10.1g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

1 medium Sweet Potato

1 teaspoon Olive Oil

1 teaspoon Paprika

1 teaspoon Garlic Powder

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Slice the sweet potato into fries, trying to keep them uniform for even cooking.

  • 3

    Place the chicken breast on a lightly greased baking sheet. Season both the chicken and the sweet potato fries with salt, pepper, garlic powder, and paprika.

  • 4

    Drizzle the olive oil over the sweet potato fries and toss to coat evenly.

  • 5

    Place the baking sheet in the oven and bake for 20-25 minutes, or until the chicken is cooked through and the sweet potato fries are golden and crispy. Flip the fries halfway through for even crispiness.

  • 6

    Allow the chicken to rest for a few minutes before slicing. Serve the sliced chicken alongside the crispy baked sweet potato fries.