YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Enjoy a luxuriously smooth and creamy Greek yogurt pudding elevated with a hint of vanilla protein and the natural sweetness of honey. Topped with vibrant mixed berries and a swirl of almond butter, this dessert offers a delightful balance of flavors and textures—a perfect treat to satisfy your sweet tooth while keeping your nutrition goals in check.
INGREDIENTS
1 cup Low-Fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1 tablespoon Honey
1 tablespoon Almond Butter
PREPARATION
In a medium bowl, combine the low-fat Greek yogurt and vanilla whey protein powder. Stir thoroughly until smooth and well incorporated.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Drizzle in the honey and almond butter, then lightly swirl with a spoon to create a marbled effect.
Serve immediately as a refreshing dessert, or chill for 30 minutes to enhance the pudding texture.