YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Indulge in this light and silky mousse that harmoniously blends tangy nonfat Greek yogurt with vanilla whey protein powder, topped with a burst of fresh mixed berries and a hint of natural honey for just the right touch of sweetness. This dessert offers a smooth, creamy texture with vibrant flavor notes to satisfy your dessert cravings while fueling your fitness goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tablespoon Honey
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
Whisk the mixture until smooth and fully integrated, ensuring there are no lumps.
Gently fold in the mixed berries to add a burst of freshness.
Drizzle the honey over the mousse and give it one final gentle stir.
Chill the mousse for at least 30 minutes in the refrigerator to allow the flavors to meld and the mousse to set.
Serve chilled for a refreshing, high-protein dessert.