YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
A luscious and layered dessert parfait that combines velvety nonfat Greek yogurt with the sweetness of mixed berries, a touch of honey, and a delightful crunch from granola. This parfait is light yet indulgent, offering a harmonious balance of creamy, fruity, and crunchy textures.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1/8 scoop Unflavored Whey Protein Powder (7.5g)
1/2 cup Mixed Berries (75g)
3 tablespoons Granola (22.5g)
1 teaspoon Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into the bottom of a serving glass or bowl.
Sprinkle the unflavored whey protein powder evenly over the yogurt and gently stir to combine for a smooth texture.
Layer the mixed berries on top of the yogurt mixture.
Sprinkle the granola over the berries to add a delightful crunch.
Drizzle the honey over the top for a touch of natural sweetness.
Enjoy immediately to maintain the granola’s crunch, or refrigerate for a chilled treat.