Name: Silky Protein Chocolate Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 140g Nonfat Greek Yogurt; 0.4 scoop (12g) Chocolate Protein Powder; 1 tbsp Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 4 tbsp Coconut Cream; 1 tbsp Almond Butter

Silky Protein Chocolate Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Greek Yogurt

Indulge in a velvety, protein-packed chocolate pudding that blends smooth nonfat Greek yogurt with rich cocoa, a hint of chocolate protein powder, and a luxurious creaminess from coconut cream and almond butter. This dessert is perfectly balanced to satisfy your sweet tooth while supporting your nutrition goals.

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NUTRITION

Protein

32.9g

Fat

33.9g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

140g Nonfat Greek Yogurt

0.4 scoop (12g) Chocolate Protein Powder

1 tbsp Cocoa Powder

1/2 cup Unsweetened Almond Milk

4 tbsp Coconut Cream

1 tbsp Almond Butter

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium-sized bowl, whisk together the nonfat Greek yogurt, chocolate protein powder, and cocoa powder until smooth and uniformly combined.
2
Gradually mix in the unsweetened almond milk to achieve a silky, smooth texture.
3
Stir in the coconut cream thoroughly to add richness and creaminess to the pudding.
4
Blend in the almond butter until the mixture is completely smooth and has a slightly thickened consistency.
5
Taste and adjust the flavor if needed; refrigerate the pudding for at least 1 hour to allow the flavors to meld and the texture to thicken further.
6
Serve chilled for a decadent, protein-packed dessert.