Creamy Strawberry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Overnight Oats

Enjoy a luscious, creamy blend of overnight oats enriched with tangy nonfat Greek yogurt, vibrant fresh strawberries, and a nutritious boost from chia seeds, all soaked in almond milk. This make-ahead meal is both satisfying and balanced, offering a delightful mix of textures and flavors.

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NUTRITION

380kcal
Protein
31.1g
Fat
8.4g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (dry)

1 cup nonfat Greek yogurt

1/2 cup sliced strawberries

1 tablespoon chia seeds

1/2 cup unsweetened almond milk

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PREPARATION

  • 1

    In a medium-sized bowl or mason jar, combine the rolled oats, Greek yogurt, and almond milk.

  • 2

    Stir in the chia seeds until evenly distributed.

  • 3

    Fold in the sliced strawberries gently.

  • 4

    Cover the bowl or jar and refrigerate overnight, or for at least 6 hours, to allow the oats and chia seeds to soak and soften.

  • 5

    In the morning, give the mixture a good stir and enjoy directly from the jar or transfer to a serving bowl.

Creamy Strawberry Overnight Oats

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Strawberry Overnight Oats

YOUR SOLIN GENERATED RECIPE

Creamy Strawberry Overnight Oats

Enjoy a luscious, creamy blend of overnight oats enriched with tangy nonfat Greek yogurt, vibrant fresh strawberries, and a nutritious boost from chia seeds, all soaked in almond milk. This make-ahead meal is both satisfying and balanced, offering a delightful mix of textures and flavors.

NUTRITION

380kcal
Protein
31.1g
Fat
8.4g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (dry)

1 cup nonfat Greek yogurt

1/2 cup sliced strawberries

1 tablespoon chia seeds

1/2 cup unsweetened almond milk

PREPARATION

  • 1

    In a medium-sized bowl or mason jar, combine the rolled oats, Greek yogurt, and almond milk.

  • 2

    Stir in the chia seeds until evenly distributed.

  • 3

    Fold in the sliced strawberries gently.

  • 4

    Cover the bowl or jar and refrigerate overnight, or for at least 6 hours, to allow the oats and chia seeds to soak and soften.

  • 5

    In the morning, give the mixture a good stir and enjoy directly from the jar or transfer to a serving bowl.