Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 110g Nonfat Greek Yogurt; 100g Mixed Berries; 25g Granola; 7g Raw Almonds (about 5 almonds); 10g Honey

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

A refreshing, vibrant breakfast parfait layering creamy nonfat Greek yogurt with a medley of sweet mixed berries, crunchy granola, a handful of almonds, and a light drizzle of honey. Perfectly balanced to start your day with a mix of textures and subtle natural sweetness.

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NUTRITION

Protein

15g

Fat

7.5g

Carbs

45.6g

SERVINGS

1 serving

INGREDIENTS

110g Nonfat Greek Yogurt

100g Mixed Berries

25g Granola

7g Raw Almonds (about 5 almonds)

10g Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
Spoon the nonfat Greek yogurt into a serving glass or bowl.
2
Layer the mixed berries evenly over the yogurt.
3
Sprinkle granola on top of the berries for a satisfying crunch.
4
Add the raw almonds for extra texture and a nutty flavor.
5
Drizzle honey over the layered ingredients to finish.
6
Serve immediately and enjoy your vibrant and balanced breakfast parfait.