YOUR SOLIN GENERATED RECIPE
Lean Turkey and Creamy Avocado Wrap
Savor a delicious and nutritious wrap featuring lean, roasted turkey paired with creamy avocado, crisp romaine lettuce, and fresh tomato slices. Enhanced with a light Greek yogurt and mustard spread on a whole wheat tortilla, this meal delivers a harmonious blend of flavors and textures – perfect for a balanced lunch or dinner.
INGREDIENTS
4 oz Lean Turkey Breast
1 medium Whole Wheat Tortilla
1/2 medium Avocado
1 leaf Romaine Lettuce
2 slices Tomato
1 tsp Yellow Mustard
2 tbsp Light Greek Yogurt
PREPARATION
Lay the whole wheat tortilla flat on a clean surface.
In a small bowl, mix the light Greek yogurt with yellow mustard to create a tangy spread.
Spread the yogurt-mustard mix evenly over the tortilla.
Layer the lean turkey breast on top of the spread.
Slice the avocado and arrange the slices over the turkey.
Add a fresh leaf of romaine lettuce and place the tomato slices on top.
Fold in the sides of the tortilla and roll it tightly into a wrap.
Slice the wrap in half and serve immediately.