Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A warming, robust chili combining lean ground beef, hearty black beans, and vibrant vegetables simmered to perfection in a slow cooker. This dish offers a balanced blend of rich, savory flavors with a gentle spice kick, perfect for a filling meal any time of day.

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NUTRITION

495kcal
Protein
40.6g
Fat
24.3g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1/2 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper

1/4 cup Yellow Onion

2 cloves Garlic

1 cup Beef Broth

1 tsp Chili Powder

1 tsp Cumin

Salt & Pepper to taste

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PREPARATION

  • 1

    In a skillet over medium heat, lightly brown the lean ground beef until it is mostly cooked through. Drain any excess fat if necessary.

  • 2

    Transfer the partially cooked beef to the slow cooker.

  • 3

    Add the black beans, diced tomatoes, red bell pepper, yellow onion, and minced garlic into the slow cooker with the beef.

  • 4

    Pour in the beef broth and sprinkle the chili powder and cumin over the ingredients.

  • 5

    Season with salt and pepper to taste and stir the mixture gently to combine.

  • 6

    Cover the slow cooker and cook on low for 4-6 hours, allowing all the flavors to meld together.

  • 7

    Once finished, give the chili a final stir, adjust seasonings if needed, and serve warm.

Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A warming, robust chili combining lean ground beef, hearty black beans, and vibrant vegetables simmered to perfection in a slow cooker. This dish offers a balanced blend of rich, savory flavors with a gentle spice kick, perfect for a filling meal any time of day.

NUTRITION

495kcal
Protein
40.6g
Fat
24.3g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

6 oz Lean Ground Beef

1/2 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper

1/4 cup Yellow Onion

2 cloves Garlic

1 cup Beef Broth

1 tsp Chili Powder

1 tsp Cumin

Salt & Pepper to taste

PREPARATION

  • 1

    In a skillet over medium heat, lightly brown the lean ground beef until it is mostly cooked through. Drain any excess fat if necessary.

  • 2

    Transfer the partially cooked beef to the slow cooker.

  • 3

    Add the black beans, diced tomatoes, red bell pepper, yellow onion, and minced garlic into the slow cooker with the beef.

  • 4

    Pour in the beef broth and sprinkle the chili powder and cumin over the ingredients.

  • 5

    Season with salt and pepper to taste and stir the mixture gently to combine.

  • 6

    Cover the slow cooker and cook on low for 4-6 hours, allowing all the flavors to meld together.

  • 7

    Once finished, give the chili a final stir, adjust seasonings if needed, and serve warm.