YOUR SOLIN GENERATED RECIPE
Grilled Chicken Sausage with Caramelized Onions and Bell Peppers
Savor the savory grilled chicken sausage paired with sweetly caramelized onions and vibrant bell peppers. This dish features tender, flavorful chicken sausage that has been grilled to perfection, combined with soft, richly caramelized onions and crisp bell peppers, all lightly sautéed in olive oil for an irresistible medley of textures and aromas.
INGREDIENTS
2 links Chicken Sausage (200g)
1 medium Yellow Onion (110g)
1 medium Red Bell Pepper (120g)
1 teaspoon Olive Oil
Pinch of Salt
Pinch of Black Pepper
PREPARATION
Slice the yellow onion and red bell pepper into thin strips.
Heat a teaspoon of olive oil in a skillet over medium heat.
Add the sliced onions to the skillet and cook slowly, stirring occasionally, until they begin to caramelize, about 10 minutes.
Add the red bell pepper strips and continue to cook until the onions are golden and the peppers are softened, approximately 5 minutes more.
While the vegetables are cooking, grill the chicken sausage on a preheated grill or grill pan for about 6-8 minutes, turning occasionally until they are evenly browned and cooked through.
Slice the grilled sausage into rounds and combine with the caramelized onions and bell peppers in the skillet.
Season with a pinch of salt and black pepper, stirring gently to combine all the flavors.
Serve warm for a hearty and nutritious dinner option.