YOUR SOLIN GENERATED RECIPE
Thick Greek Yogurt Chia Pudding with Fresh Berries
A refreshingly thick and creamy Greek yogurt chia pudding paired with a burst of fresh berries. This dish offers a smooth, luscious texture balanced by the crunch of chia seeds and the natural sweetness of mixed berries, making it a perfect choice for a wholesome breakfast or a light meal any time of day.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
2 tbsp Chia Seeds
1/2 cup Fresh Mixed Berries
PREPARATION
In a bowl, combine the nonfat Greek yogurt and chia seeds. Stir thoroughly to ensure the chia seeds are evenly distributed.
Cover the bowl and refrigerate for at least 1-2 hours or overnight to allow the chia seeds to absorb the yogurt and thicken into a pudding-like consistency.
Once set, gently stir the pudding and top with the fresh mixed berries.
Enjoy your nutritious and delicious meal as a satisfying breakfast, lunch, or dinner option.