Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A robust and warming chili perfect for any meal, featuring lean beef, hearty kidney beans, and vibrant tomatoes and peppers. Slow-cooked to meld flavors beautifully, this dish delivers a satisfying blend of spice and comfort in every spoonful.

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NUTRITION

396kcal
Protein
36.6g
Fat
12.7g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1/2 cup Kidney Beans, cooked

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper, diced

1/4 cup Onion, diced

1 clove Garlic, minced

1/4 cup Beef Broth, low sodium

1/2 tsp Chili Powder

1/2 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat a skillet over medium heat and lightly brown the lean ground beef until just cooked, then transfer to the slow cooker.

  • 2

    In the same skillet, quickly sauté the diced onions, red bell pepper, and garlic for 2 minutes until softened. Add them to the slow cooker.

  • 3

    Add the kidney beans, diced tomatoes, and beef broth to the slow cooker.

  • 4

    Stir in chili powder, ground cumin, salt, and pepper until well combined.

  • 5

    Set the slow cooker to low and cook for 4-6 hours, allowing all the flavors to meld together for a hearty, warming meal.

  • 6

    Taste and adjust seasoning if needed before serving.

Hearty Slow Cooker Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Beef Chili

A robust and warming chili perfect for any meal, featuring lean beef, hearty kidney beans, and vibrant tomatoes and peppers. Slow-cooked to meld flavors beautifully, this dish delivers a satisfying blend of spice and comfort in every spoonful.

NUTRITION

396kcal
Protein
36.6g
Fat
12.7g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1/2 cup Kidney Beans, cooked

1/2 cup Diced Tomatoes

1/4 cup Red Bell Pepper, diced

1/4 cup Onion, diced

1 clove Garlic, minced

1/4 cup Beef Broth, low sodium

1/2 tsp Chili Powder

1/2 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Heat a skillet over medium heat and lightly brown the lean ground beef until just cooked, then transfer to the slow cooker.

  • 2

    In the same skillet, quickly sauté the diced onions, red bell pepper, and garlic for 2 minutes until softened. Add them to the slow cooker.

  • 3

    Add the kidney beans, diced tomatoes, and beef broth to the slow cooker.

  • 4

    Stir in chili powder, ground cumin, salt, and pepper until well combined.

  • 5

    Set the slow cooker to low and cook for 4-6 hours, allowing all the flavors to meld together for a hearty, warming meal.

  • 6

    Taste and adjust seasoning if needed before serving.