Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Savor a beautifully roasted chicken breast infused with zesty lemon and aromatic herbs, paired with tender-crisp green beans sautéed to perfection. This dish is light yet satisfying, boasting a harmonious balance of tang and savory goodness that makes it an ideal option for a healthy dinner.

Try 3 days free, then $12.99 / mo.

NUTRITION

389kcal
Protein
45.7g
Fat
13g
Carbs
15.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Green Beans

2 tsp Olive Oil

1 tbsp Lemon Juice

1 tsp Garlic Powder

1 tsp Dried Thyme

1 tsp Dried Rosemary

Salt and Pepper to taste

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, combine the lemon juice, olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Place the chicken breast in a baking dish and pour half of the lemon-herb mixture over it, ensuring it is evenly coated.

  • 4

    Arrange the green beans around the chicken in the baking dish, then drizzle the remaining lemon-herb mixture over the green beans.

  • 5

    Roast in the oven for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the green beans are tender with a crispy edge.

  • 6

    Remove from the oven, let rest for a few minutes, and serve warm.

Lemon Herb Roasted Chicken with Crispy Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Roasted Chicken with Crispy Green Beans

YOUR SOLIN GENERATED RECIPE

Lemon Herb Roasted Chicken with Crispy Green Beans

Savor a beautifully roasted chicken breast infused with zesty lemon and aromatic herbs, paired with tender-crisp green beans sautéed to perfection. This dish is light yet satisfying, boasting a harmonious balance of tang and savory goodness that makes it an ideal option for a healthy dinner.

NUTRITION

389kcal
Protein
45.7g
Fat
13g
Carbs
15.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Chicken Breast

1 cup Green Beans

2 tsp Olive Oil

1 tbsp Lemon Juice

1 tsp Garlic Powder

1 tsp Dried Thyme

1 tsp Dried Rosemary

Salt and Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    In a small bowl, combine the lemon juice, olive oil, garlic powder, dried thyme, dried rosemary, salt, and pepper.

  • 3

    Place the chicken breast in a baking dish and pour half of the lemon-herb mixture over it, ensuring it is evenly coated.

  • 4

    Arrange the green beans around the chicken in the baking dish, then drizzle the remaining lemon-herb mixture over the green beans.

  • 5

    Roast in the oven for 20-25 minutes, or until the chicken reaches an internal temperature of 165°F and the green beans are tender with a crispy edge.

  • 6

    Remove from the oven, let rest for a few minutes, and serve warm.