Name: Creamy Greek Yogurt with Honey and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (367g); 1 tbsp Honey (21g); 1/3 cup Crunchy Granola (30g)

Creamy Greek Yogurt with Honey and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Honey and Crunchy Granola

Enjoy a refreshing and satisfying bowl of nonfat Greek yogurt drizzled with natural honey and topped with crunchy granola. This delightful dish offers a creamy texture with a perfect balance of sweetness and crunch, making it an energizing start to your day or a light, nutritious meal any time.

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NUTRITION

Protein

37.6g

Fat

Carbs

47.8g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (367g)

1 tbsp Honey (21g)

1/3 cup Crunchy Granola (30g)

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PREPARATION

1
Place 1.5 cups of nonfat Greek yogurt into a serving bowl.
2
Drizzle 1 tablespoon of honey evenly over the yogurt.
3
Sprinkle 1/3 cup of crunchy granola on top for added texture and flavor.
4
Gently stir if desired or enjoy the layered textures as is.