Lean Ground Turkey Baked Ziti with Fresh Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Baked Ziti with Fresh Spinach

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Baked Ziti with Fresh Spinach

Enjoy a wholesome twist on baked ziti using lean ground turkey, whole wheat ziti, and fresh spinach. This dish is layered with a savory marinara sauce, aromatic garlic and onions, and finished with a drizzle of olive oil to bring out its delightful flavors.

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NUTRITION

391kcal
Protein
33.4g
Fat
13.1g
Carbs
48.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 cup Whole Wheat Ziti (cooked)

1 cup Fresh Spinach

1/2 cup Marinara Sauce

1 tsp Olive Oil

1/4 medium Onion

1 clove Garlic

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 3

    Sauté the diced onion and minced garlic in the skillet until they are soft and fragrant, about 2-3 minutes.

  • 4

    Add the lean ground turkey to the skillet. Break it apart and cook until browned and no longer pink, about 5-7 minutes. Season with salt and pepper.

  • 5

    Stir in the marinara sauce and let it simmer for another 2 minutes.

  • 6

    In a separate pot, prepare and drain the whole wheat ziti according to package directions.

  • 7

    Combine the cooked ziti with the turkey sauce mixture and fold in the fresh spinach until just wilted.

  • 8

    Transfer the mixture to a baking dish and bake in the preheated oven for 10 minutes to meld the flavors.

  • 9

    Remove from the oven and serve hot, seasoned with additional salt and pepper if desired.

Lean Ground Turkey Baked Ziti with Fresh Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Turkey Baked Ziti with Fresh Spinach

YOUR SOLIN GENERATED RECIPE

Lean Ground Turkey Baked Ziti with Fresh Spinach

Enjoy a wholesome twist on baked ziti using lean ground turkey, whole wheat ziti, and fresh spinach. This dish is layered with a savory marinara sauce, aromatic garlic and onions, and finished with a drizzle of olive oil to bring out its delightful flavors.

NUTRITION

391kcal
Protein
33.4g
Fat
13.1g
Carbs
48.4g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 cup Whole Wheat Ziti (cooked)

1 cup Fresh Spinach

1/2 cup Marinara Sauce

1 tsp Olive Oil

1/4 medium Onion

1 clove Garlic

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Heat a non-stick skillet over medium heat and add the olive oil.

  • 3

    Sauté the diced onion and minced garlic in the skillet until they are soft and fragrant, about 2-3 minutes.

  • 4

    Add the lean ground turkey to the skillet. Break it apart and cook until browned and no longer pink, about 5-7 minutes. Season with salt and pepper.

  • 5

    Stir in the marinara sauce and let it simmer for another 2 minutes.

  • 6

    In a separate pot, prepare and drain the whole wheat ziti according to package directions.

  • 7

    Combine the cooked ziti with the turkey sauce mixture and fold in the fresh spinach until just wilted.

  • 8

    Transfer the mixture to a baking dish and bake in the preheated oven for 10 minutes to meld the flavors.

  • 9

    Remove from the oven and serve hot, seasoned with additional salt and pepper if desired.