Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

Enjoy a refreshing, creamy Greek yogurt parfait layered with juicy fresh blueberries and crunchy granola. This versatile parfait is perfect for breakfast, lunch, or dinner, offering a delightful mix of textures and natural sweetness without compromising on protein or calories.

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NUTRITION

409kcal
Protein
38.5g
Fat
5.5g
Carbs
63.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 cup Fresh Blueberries

1/3 cup Crunchy Granola

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Scoop 1.5 cups of nonfat Greek yogurt into a bowl or a tall glass.

  • 2

    Add a layer of fresh blueberries on top of the yogurt.

  • 3

    Sprinkle the crunchy granola evenly over the blueberries.

  • 4

    If desired, drizzle a small amount of honey or add a dash of cinnamon for additional flavor.

  • 5

    Enjoy immediately to retain the granola's crunch, or cover and refrigerate for a refreshing meal later.

Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Fresh Blueberries and Crunchy Granola

Enjoy a refreshing, creamy Greek yogurt parfait layered with juicy fresh blueberries and crunchy granola. This versatile parfait is perfect for breakfast, lunch, or dinner, offering a delightful mix of textures and natural sweetness without compromising on protein or calories.

NUTRITION

409kcal
Protein
38.5g
Fat
5.5g
Carbs
63.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt

1 cup Fresh Blueberries

1/3 cup Crunchy Granola

PREPARATION

  • 1

    Scoop 1.5 cups of nonfat Greek yogurt into a bowl or a tall glass.

  • 2

    Add a layer of fresh blueberries on top of the yogurt.

  • 3

    Sprinkle the crunchy granola evenly over the blueberries.

  • 4

    If desired, drizzle a small amount of honey or add a dash of cinnamon for additional flavor.

  • 5

    Enjoy immediately to retain the granola's crunch, or cover and refrigerate for a refreshing meal later.