Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

A light and velvety protein mousse that perfectly balances creamy nonfat Greek yogurt with a subtle boost of whey protein, crowned with a medley of fresh, tangy berries. This dessert delivers satisfying sweetness and a smooth texture, making it an ideal treat for those mindful of their macros while still indulging in a delightful dessert.

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NUTRITION

286kcal
Protein
36g
Fat
1.5g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

22g Whey Protein Powder

110g Mixed Berries

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the whey protein powder gradually until fully incorporated and the mixture becomes smooth.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled, garnished with the remaining berries for an extra burst of flavor.

Creamy Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Berries

A light and velvety protein mousse that perfectly balances creamy nonfat Greek yogurt with a subtle boost of whey protein, crowned with a medley of fresh, tangy berries. This dessert delivers satisfying sweetness and a smooth texture, making it an ideal treat for those mindful of their macros while still indulging in a delightful dessert.

NUTRITION

286kcal
Protein
36g
Fat
1.5g
Carbs
24g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

22g Whey Protein Powder

110g Mixed Berries

PREPARATION

  • 1

    In a medium bowl, add the nonfat Greek yogurt.

  • 2

    Stir in the whey protein powder gradually until fully incorporated and the mixture becomes smooth.

  • 3

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 4

    Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 5

    Serve chilled, garnished with the remaining berries for an extra burst of flavor.