Name: Creamy Cottage Cheese Toast with Fresh Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 slice Whole Grain Bread (40g); 1 cup Low-Fat Cottage Cheese (210g); 1/2 cup Mixed Fresh Berries (75g); Approx. 8 Toasted Almonds (10g)

Creamy Cottage Cheese Toast with Fresh Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Toast with Fresh Berries and Toasted Almonds

Enjoy a balanced bowl of textures and flavors with this dish, where hearty whole-grain toast meets velvety low-fat cottage cheese, crowned with a burst of fresh, juicy berries and a satisfying crunch of toasted almonds.

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NUTRITION

Protein

34.6g

Fat

10.7g

Carbs

42g

SERVINGS

1 serving

INGREDIENTS

1 slice Whole Grain Bread (40g)

1 cup Low-Fat Cottage Cheese (210g)

1/2 cup Mixed Fresh Berries (75g)

Approx. 8 Toasted Almonds (10g)

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PREPARATION

1
Begin by toasting the whole grain bread until it's golden and crisp.
2
Spread the low-fat cottage cheese evenly over the toasted bread.
3
Layer the mixed fresh berries on top of the cottage cheese for a burst of flavor.
4
Sprinkle the toasted almonds over the berries to add a crunchy texture.
5
Serve immediately and enjoy your balanced, nutrient-packed meal.