Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings elevated with a sweet and tangy honey garlic glaze. The wings are baked until perfectly crisp, then tossed in a fragrant sauce of honey, garlic, and low sodium soy sauce for a delicious, balanced meal that hits your protein goals without overloading calories.

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NUTRITION

377kcal
Protein
33.9g
Fat
20g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

7 ounces Chicken Wings

1 tablespoon Honey

2 Garlic Cloves

1 teaspoon Low Sodium Soy Sauce

1/2 teaspoon Ground Ginger

Salt and Black Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    Pat dry the chicken wings with paper towels and season with salt and black pepper.

  • 3

    In a small bowl, mix together honey, minced garlic, low sodium soy sauce, and ground ginger.

  • 4

    Place the chicken wings on the prepared baking sheet and bake in the oven for 25 minutes.

  • 5

    After 25 minutes, remove the wings, brush them generously with the honey garlic mixture, and return to the oven.

  • 6

    Bake for an additional 10-15 minutes or until the wings are crispy and fully cooked.

  • 7

    Optional: For extra crispiness, turn on the broiler for the last 2-3 minutes while watching closely.

  • 8

    Remove from the oven, let rest for a few minutes, and serve warm.

Crispy Baked Honey Garlic Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Honey Garlic Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Honey Garlic Chicken Wings

Enjoy these crispy baked chicken wings elevated with a sweet and tangy honey garlic glaze. The wings are baked until perfectly crisp, then tossed in a fragrant sauce of honey, garlic, and low sodium soy sauce for a delicious, balanced meal that hits your protein goals without overloading calories.

NUTRITION

377kcal
Protein
33.9g
Fat
20g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

7 ounces Chicken Wings

1 tablespoon Honey

2 Garlic Cloves

1 teaspoon Low Sodium Soy Sauce

1/2 teaspoon Ground Ginger

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    Pat dry the chicken wings with paper towels and season with salt and black pepper.

  • 3

    In a small bowl, mix together honey, minced garlic, low sodium soy sauce, and ground ginger.

  • 4

    Place the chicken wings on the prepared baking sheet and bake in the oven for 25 minutes.

  • 5

    After 25 minutes, remove the wings, brush them generously with the honey garlic mixture, and return to the oven.

  • 6

    Bake for an additional 10-15 minutes or until the wings are crispy and fully cooked.

  • 7

    Optional: For extra crispiness, turn on the broiler for the last 2-3 minutes while watching closely.

  • 8

    Remove from the oven, let rest for a few minutes, and serve warm.