Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

YOUR SOLIN GENERATED RECIPE

Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

Enjoy a light yet satisfying wrap featuring lean turkey breast, crispy bacon, and creamy avocado nestled inside fresh, crisp lettuce leaves. This dish offers a delightful mixture of textures and flavors—salty bacon, savory turkey, and smooth avocado—making it a versatile choice for breakfast, lunch, or dinner.

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NUTRITION

332kcal
Protein
37.3g
Fat
17.6g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

4 ounces sliced Turkey Breast

2 slices Crispy Bacon

1 portion (50g) Avocado

2 Romaine Lettuce Leaves

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PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface to serve as wrap bases.

  • 2

    Layer the sliced turkey breast evenly onto the lettuce leaves.

  • 3

    Crumble the crispy bacon over the turkey for an added crunch and savory flavor.

  • 4

    Slice the avocado and arrange the slices on top of the turkey and bacon.

  • 5

    Fold the lettuce leaves to enclose the fillings and serve immediately, or secure with a toothpick if needed.

Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

YOUR SOLIN GENERATED RECIPE

Fresh Turkey and Crispy Bacon Lettuce Wraps with Avocado

Enjoy a light yet satisfying wrap featuring lean turkey breast, crispy bacon, and creamy avocado nestled inside fresh, crisp lettuce leaves. This dish offers a delightful mixture of textures and flavors—salty bacon, savory turkey, and smooth avocado—making it a versatile choice for breakfast, lunch, or dinner.

NUTRITION

332kcal
Protein
37.3g
Fat
17.6g
Carbs
5g

SERVINGS

1 serving

INGREDIENTS

4 ounces sliced Turkey Breast

2 slices Crispy Bacon

1 portion (50g) Avocado

2 Romaine Lettuce Leaves

PREPARATION

  • 1

    Lay out the romaine lettuce leaves on a clean surface to serve as wrap bases.

  • 2

    Layer the sliced turkey breast evenly onto the lettuce leaves.

  • 3

    Crumble the crispy bacon over the turkey for an added crunch and savory flavor.

  • 4

    Slice the avocado and arrange the slices on top of the turkey and bacon.

  • 5

    Fold the lettuce leaves to enclose the fillings and serve immediately, or secure with a toothpick if needed.