Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Savor a vibrant, protein-packed parfait layered with creamy nonfat Greek yogurt, a medley of mixed berries bursting with tangy sweetness, a hint of whey protein isolate for an extra protein boost, and a sprinkle of crunchy low-fat granola. This parfait is not only delightfully refreshing but also keeps you aligned with your nutrient goals while satisfying your sweet cravings.

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NUTRITION

330kcal
Protein
37.5g
Fat
3.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

0.5 serving Whey Protein Isolate (15g)

1/4 cup Low-Fat Granola (30g)

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein isolate until well mixed and smooth.

  • 2

    Layer half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Top the berries with the remaining yogurt mixture.

  • 5

    Sprinkle low-fat granola on top for crunch and texture.

  • 6

    Enjoy immediately for optimum crunch, or refrigerate briefly if you prefer a colder treat.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Savor a vibrant, protein-packed parfait layered with creamy nonfat Greek yogurt, a medley of mixed berries bursting with tangy sweetness, a hint of whey protein isolate for an extra protein boost, and a sprinkle of crunchy low-fat granola. This parfait is not only delightfully refreshing but also keeps you aligned with your nutrient goals while satisfying your sweet cravings.

NUTRITION

330kcal
Protein
37.5g
Fat
3.5g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

0.5 serving Whey Protein Isolate (15g)

1/4 cup Low-Fat Granola (30g)

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein isolate until well mixed and smooth.

  • 2

    Layer half of the yogurt mixture into a serving glass or bowl.

  • 3

    Add a layer of mixed berries evenly over the yogurt.

  • 4

    Top the berries with the remaining yogurt mixture.

  • 5

    Sprinkle low-fat granola on top for crunch and texture.

  • 6

    Enjoy immediately for optimum crunch, or refrigerate briefly if you prefer a colder treat.