YOUR SOLIN GENERATED RECIPE
Healthy Simmered Chicken with Bell Peppers and Tomatoes
Enjoy a vibrant dish featuring tender chicken simmered with sweet bell peppers and ripe tomatoes. Infused with aromatic garlic and a touch of oregano, this dish delivers a balanced and satisfying meal that warms both heart and palate. Perfect for dinner, its clean, fresh ingredients provide a delightful blend of textures and flavors.
INGREDIENTS
5 oz Chicken Breast
1 medium Red Bell Pepper
1 medium Yellow Bell Pepper
1 medium Tomato
1 tbsp Olive Oil
2 cloves Garlic
1 tsp Dried Oregano
Salt and Pepper to taste
PREPARATION
Cut the chicken breast into bite-sized pieces and season lightly with salt and pepper.
Slice the red and yellow bell peppers into strips and dice the tomato.
Heat olive oil in a large skillet over medium heat.
Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
Add the chicken pieces and cook until lightly browned on all sides.
Stir in the bell peppers and tomato, then sprinkle with dried oregano, salt, and pepper.
Reduce the heat and let the mixture simmer for 10-12 minutes until the chicken is fully cooked and the vegetables are tender.
Taste and adjust seasonings as needed before serving.