Name: Creamy Greek Yogurt with Fresh Berries and Crunchy Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups Nonfat Greek Yogurt (approx 340g); 0.5 cup Fresh Mixed Berries (approx 75g); 0.5 cup Crunchy Granola (approx 50g)

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Fresh Berries and Crunchy Granola

Enjoy a refreshing and satisfying bowl of creamy nonfat Greek yogurt paired with a burst of sweet and tangy fresh berries, topped with the delightful crunch of granola. This dish offers a balanced combination of textures and flavors perfect for starting your day energized or enjoying as a light, nutritious meal any time.

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NUTRITION

Protein

41g

Fat

Carbs

65g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Greek Yogurt (approx 340g)

0.5 cup Fresh Mixed Berries (approx 75g)

0.5 cup Crunchy Granola (approx 50g)

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PREPARATION

1
Spoon 1.5 cups of nonfat Greek yogurt into a bowl.
2
Gently fold in the fresh mixed berries, distributing them evenly.
3
Sprinkle the crunchy granola on top of the yogurt and berries.
4
Serve immediately to enjoy the crisp texture of the granola before it softens.