YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy a luxuriously smooth and protein-packed mousse that blends creamy nonfat Greek yogurt with a hint of vanilla whey protein. The vibrant burst of mixed berries and the subtle crunch of chia seeds are perfectly complemented by a drizzle of honey, making it a delightfully light dessert with a refreshing finish.
INGREDIENTS
170g Nonfat Greek Yogurt
25g Vanilla Whey Protein Powder
150g Mixed Berries
1 tbsp Chia Seeds
1 tbsp Honey
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and vanilla whey protein powder.
Using a whisk, blend the yogurt and protein powder together until the mixture is completely smooth.
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
Stir in the chia seeds, which will add a subtle crunch and extra nutritional benefits.
Drizzle the honey over the mixture and gently fold it in to incorporate a natural sweetness.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.
Serve chilled and enjoy your silky, protein-rich dessert as a refreshing finish to your meal.