Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

YOUR SOLIN GENERATED RECIPE

Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

A luscious and satisfying protein bowl that expertly balances rich peanut butter and decadent chocolate protein with refreshing almond milk and banana, topped with crunchy sourdough croutons. This dish offers a delightful mix of creamy textures and crisp bites, making it an energizing option for any meal.

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NUTRITION

503kcal
Protein
34.5g
Fat
20.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Peanut Butter (32g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 half medium Banana (60g)

1 slice Sourdough Bread (40g)

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, combine the peanut butter, chocolate protein powder, and unsweetened almond milk. Stir until smooth and creamy.

  • 2

    Slice the banana into thin rounds and gently fold into the mixture.

  • 3

    Cube the sourdough bread into small croutons. Optionally, toast them in a dry skillet over medium heat until they become crispy, about 4-5 minutes, stirring occasionally.

  • 4

    Assemble the bowl by pouring the creamy peanut butter chocolate mixture into a serving bowl. Top with the toasted sourdough croutons.

  • 5

    Enjoy immediately for a delicious blend of creamy and crunchy textures.

Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

YOUR SOLIN GENERATED RECIPE

Creamy Peanut Butter Chocolate Protein Bowl with Crispy Sourdough Croutons

A luscious and satisfying protein bowl that expertly balances rich peanut butter and decadent chocolate protein with refreshing almond milk and banana, topped with crunchy sourdough croutons. This dish offers a delightful mix of creamy textures and crisp bites, making it an energizing option for any meal.

NUTRITION

503kcal
Protein
34.5g
Fat
20.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Peanut Butter (32g)

1 scoop Chocolate Protein Powder (30g)

1 cup Unsweetened Almond Milk (240g)

1 half medium Banana (60g)

1 slice Sourdough Bread (40g)

PREPARATION

  • 1

    In a mixing bowl, combine the peanut butter, chocolate protein powder, and unsweetened almond milk. Stir until smooth and creamy.

  • 2

    Slice the banana into thin rounds and gently fold into the mixture.

  • 3

    Cube the sourdough bread into small croutons. Optionally, toast them in a dry skillet over medium heat until they become crispy, about 4-5 minutes, stirring occasionally.

  • 4

    Assemble the bowl by pouring the creamy peanut butter chocolate mixture into a serving bowl. Top with the toasted sourdough croutons.

  • 5

    Enjoy immediately for a delicious blend of creamy and crunchy textures.