Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

Savor tender, sticky BBQ pork ribs paired with vibrant roasted green beans. The pork is slow-baked with a smoky homemade BBQ glaze that caramelizes to perfection, while the crisp green beans receive a light olive oil drizzle and a hint of seasoning for a delightful crunch.

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NUTRITION

495kcal
Protein
33g
Fat
32.5g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6 oz Boneless Pork Ribs

2 Tbsp Homemade BBQ Sauce

1 cup Green Beans

1 tsp Olive Oil

Salt & Pepper to taste

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Season the boneless pork ribs lightly with salt and pepper. Brush with 1 tablespoon of the homemade BBQ sauce ensuring they are well-coated.

  • 3

    Place the ribs on a baking tray lined with parchment paper. Bake in the preheated oven for 25-30 minutes, turning once halfway through baking and glazing with the remaining BBQ sauce.

  • 4

    While the ribs are baking, prepare the green beans by rinsing and trimming their ends. Toss them in a bowl with the teaspoon of olive oil, salt, and pepper.

  • 5

    Spread the green beans on a separate baking sheet and roast in the oven for 10-12 minutes until tender and slightly crisp.

  • 6

    Once both components are cooked, serve the tender sticky BBQ pork ribs alongside the roasted green beans and enjoy the balanced flavors.

Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Tender Baked Sticky BBQ Pork Ribs with Roasted Green Beans

Savor tender, sticky BBQ pork ribs paired with vibrant roasted green beans. The pork is slow-baked with a smoky homemade BBQ glaze that caramelizes to perfection, while the crisp green beans receive a light olive oil drizzle and a hint of seasoning for a delightful crunch.

NUTRITION

495kcal
Protein
33g
Fat
32.5g
Carbs
21g

SERVINGS

1 serving

INGREDIENTS

6 oz Boneless Pork Ribs

2 Tbsp Homemade BBQ Sauce

1 cup Green Beans

1 tsp Olive Oil

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C).

  • 2

    Season the boneless pork ribs lightly with salt and pepper. Brush with 1 tablespoon of the homemade BBQ sauce ensuring they are well-coated.

  • 3

    Place the ribs on a baking tray lined with parchment paper. Bake in the preheated oven for 25-30 minutes, turning once halfway through baking and glazing with the remaining BBQ sauce.

  • 4

    While the ribs are baking, prepare the green beans by rinsing and trimming their ends. Toss them in a bowl with the teaspoon of olive oil, salt, and pepper.

  • 5

    Spread the green beans on a separate baking sheet and roast in the oven for 10-12 minutes until tender and slightly crisp.

  • 6

    Once both components are cooked, serve the tender sticky BBQ pork ribs alongside the roasted green beans and enjoy the balanced flavors.