Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 0.67 cup Mixed Berries; 1 tablespoon Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and creamy Greek yogurt protein mousse crowned with a vibrant mix of berries and a drizzle of honey. This dessert blends velvety nonfat yogurt and smooth whey protein to create a mousse-like texture, perfectly garnished with naturally sweet mixed berries for a refreshing finish.

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NUTRITION

Protein

38.7g

Fat

1.5g

Carbs

39.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

0.67 cup Mixed Berries

1 tablespoon Honey

Try 3 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and the 0.75 scoop of vanilla whey protein powder.
2
Whisk together until the mixture is smooth and well blended.
3
Gently fold in the mixed berries to distribute them evenly without breaking them up completely.
4
Transfer the mousse into a serving dish or individual ramekins.
5
Drizzle the honey on top for extra natural sweetness and a glossy finish.
6
Refrigerate for 30 minutes to allow the mousse to firm up slightly before serving.