YOUR SOLIN GENERATED RECIPE
Healthy Baked Ziti with Lean Ground Turkey and Spinach
Enjoy a wholesome and balanced meal featuring lean ground turkey, hearty whole wheat ziti, fresh spinach, and a tangy tomato sauce topped with a sprinkle of low-fat mozzarella. This baked dish is as nutritious as it is comforting, perfectly aligning with your calorie and protein goals.
INGREDIENTS
4 oz Lean Ground Turkey
1 cup Whole Wheat Ziti
1/2 cup Tomato Sauce
1 cup Spinach
1/4 cup Low-Fat Mozzarella Cheese
PREPARATION
Preheat your oven to 375°F.
In a skillet over medium heat, cook the lean ground turkey until browned and fully cooked. Drain any excess fat and set aside.
Meanwhile, cook the whole wheat ziti according to package instructions until al dente. Drain and return to the pot.
Stir in the tomato sauce, fresh spinach, and cooked turkey into the warm pasta. Mix until the spinach wilts slightly.
Transfer the mixture to a baking dish, sprinkle the low-fat mozzarella cheese evenly on top.
Bake in the preheated oven for 15-20 minutes until the cheese is melted and bubbly.
Remove from oven, let cool slightly, and serve warm.