Name: Loaded Black Bean Burrito Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3 oz Chicken Breast; 1/2 cup Black Beans (cooked); 1/2 cup Brown Rice (cooked); 1/4 medium Avocado; 1/4 cup Salsa; 1 cup Romaine Lettuce, shredded

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Loaded Black Bean Burrito Bowl

Savor a vibrant bowl combining tender grilled chicken, hearty black beans, and nutty brown rice crowned with creamy avocado and zesty salsa. Each bite is a delightful balance of textures and flavors, perfect for a filling lunch or dinner that fuels your day.

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NUTRITION

Protein

38.1g

Fat

11.3g

Carbs

52.3g

SERVINGS

1 serving

INGREDIENTS

3 oz Chicken Breast

1/2 cup Black Beans (cooked)

1/2 cup Brown Rice (cooked)

1/4 medium Avocado

1/4 cup Salsa

1 cup Romaine Lettuce, shredded

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PREPARATION

1
Preheat a grill pan or outdoor grill to medium-high heat.
2
Season the chicken breast lightly with salt, pepper, and your choice of cumin for extra flavor. Grill the chicken for about 5-6 minutes per side until fully cooked and juices run clear.
3
Meanwhile, warm the black beans and brown rice in separate small pots over low heat or in the microwave.
4
Chop the romaine lettuce and dice the avocado into small cubes.
5
Slice the grilled chicken into bite-sized strips.
6
Assemble your burrito bowl by layering the brown rice at the base, followed by black beans, then the sliced chicken.
7
Top with chopped romaine lettuce, avocado cubes, and a generous spoonful of salsa.
8
Serve immediately and enjoy your nutrient-packed, flavorful bowl.