YOUR SOLIN GENERATED RECIPE
Hearty Chicken and Vegetable Soup
A comforting bowl of hearty chicken and vegetable soup, filled with tender chicken breast, nutrient-packed white beans, and a medley of fresh vegetables simmered in a savory chicken broth. This soup is both satisfying and balanced, making it a perfect meal for any time of the day.
INGREDIENTS
4 oz Chicken Breast
0.5 cup White Beans
1 medium Carrot
1 stalk Celery
1 small Onion
2 cloves Garlic
1 cup Spinach
2 cups Low-Sodium Chicken Broth
1 tsp Olive Oil
PREPARATION
Heat the olive oil in a large pot over medium heat.
Add diced onion, minced garlic, chopped carrot, and sliced celery to the pot. Sauté until the vegetables soften, about 5 minutes.
Add the chicken broth and bring the mixture to a simmer.
Stir in the diced chicken breast and allow the soup to simmer for 10 minutes until the chicken is cooked through.
Add the white beans and spinach, stirring until the spinach wilts.
Season with salt and pepper to taste, and let simmer for an additional 2-3 minutes.
Serve hot and enjoy your hearty, nutritious soup.