YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
Enjoy a velvety and indulgent chocolate pudding that’s deceptively light and packed with protein. Creamy chocolate protein powder, smooth nonfat Greek yogurt, and ripe avocado blend harmoniously with a hint of cocoa, while fresh sliced strawberries crown the dish with a burst of natural sweetness.
INGREDIENTS
24 grams Chocolate Protein Powder
100 grams Nonfat Greek Yogurt
1 cup Unsweetened Almond Milk
100 grams Avocado
1 tablespoon Unsweetened Cocoa Powder
1/2 cup Sliced Strawberries
1 teaspoon Almond Butter
PREPARATION
Combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, and avocado in a high-speed blender.
Add the unsweetened cocoa powder and a few drops of your preferred liquid sweetener if desired.
Blend until the mixture becomes completely smooth and silky in texture.
Transfer the pudding into a serving bowl or individual dessert cups.
Gently fold in a teaspoon of almond butter to add a subtle nutty richness.
Top with sliced strawberries for a fresh, sweet contrast.
Refrigerate for at least 30 minutes to set and allow flavors to meld before serving.