YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt and Almond Butter Parfait
Enjoy a light and creamy parfait featuring tangy nonfat Greek yogurt layered with rich almond butter and sweetened with a hint of honey. This dessert provides a delicate balance of textures and flavors, offering a satisfying treat that not only feels indulgent but also supports your dietary goals.
INGREDIENTS
130 grams Nonfat Greek Yogurt
1 tablespoon Almond Butter
1 teaspoon Honey
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Drizzle the almond butter evenly over the top of the yogurt.
Finish by drizzling the honey over the layers to add a touch of natural sweetness.
Serve immediately and enjoy this light, protein-packed dessert.