YOUR SOLIN GENERATED RECIPE
Sesame-Ginger Grilled Chicken with Steamed Broccoli
Enjoy a vibrant, Asian-inspired lunch featuring grilled chicken marinated in a fragrant sesame-ginger sauce paired with perfectly steamed broccoli. This dish balances savory and sweet notes with a hint of nuttiness from toasted sesame seeds for a satisfying, lean meal.
INGREDIENTS
4 oz Chicken Breast
1.25 cup Broccoli
0.5 tbsp Sesame Oil
0.5 tbsp Soy Sauce
0.5 tbsp Honey
1 tsp Fresh Ginger
1 clove Garlic
0.5 tsp Sesame Seeds
PREPARATION
In a small bowl, whisk together sesame oil, soy sauce, honey, grated fresh ginger, and minced garlic to create the marinade.
Place the chicken breast in a shallow dish and pour half of the marinade over it. Reserve the remaining marinade for later use. Let the chicken marinate for at least 20 minutes.
Preheat your grill or grill pan over medium-high heat. Grill the chicken for about 5-6 minutes per side or until the internal temperature reaches 165°F, brushing with the reserved marinade during grilling.
While the chicken is cooking, steam the broccoli until it is tender yet still crisp, about 4-5 minutes.
Plate the grilled chicken with the steamed broccoli. Drizzle any remaining marinade over the dish and sprinkle with toasted sesame seeds for extra flavor.
Serve immediately and enjoy your healthy, Asian-inspired lunch.