Name: Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/3 cup Plain Nonfat Greek Yogurt (80g); 1/2 cup Fresh Mixed Berries (75g); 5 Sliced Almonds (~7g); 3 tbsp Granola (22.5g); 1 tsp Honey (7g)

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a light yet satisfying Greek yogurt parfait that layers tangy nonfat yogurt with a medley of fresh berries, crunchy sliced almonds, and a touch of honey-drizzled granola for a delightful start to your day.

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NUTRITION

Protein

12.1g

Fat

6.8g

Carbs

39.9g

SERVINGS

1 serving

INGREDIENTS

1/3 cup Plain Nonfat Greek Yogurt (80g)

1/2 cup Fresh Mixed Berries (75g)

5 Sliced Almonds (~7g)

3 tbsp Granola (22.5g)

1 tsp Honey (7g)

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PREPARATION

1
In a small bowl or parfait glass, spoon in the nonfat Greek yogurt.
2
Layer the fresh mixed berries on top of the yogurt evenly.
3
Sprinkle the sliced almonds over the berries for a satisfying crunch.
4
Add the granola to introduce a warm, toasty texture.
5
Drizzle honey lightly over the top to finish the parfait.
6
Serve immediately and enjoy this balanced breakfast treat.