YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Green Beans and Sweet Potato Mash
Enjoy a delightful dinner featuring savory turkey patties seared to perfection, complemented by tender steamed green beans and a creamy sweet potato mash lightly enriched with olive oil. This meal balances comforting flavors with a clean, home-cooked touch.
INGREDIENTS
65g Lean Ground Turkey
120g Sweet Potato (mashed)
60g Steamed Green Beans
1.5 tsp Olive Oil
PREPARATION
Preheat a non-stick skillet over medium-high heat.
Form the lean ground turkey into small, slightly flattened patties and season with salt, pepper, and your favorite herbs.
Sear the turkey patties in the skillet for about 3-4 minutes per side until they develop a golden crust and are cooked through.
Meanwhile, peel and cube the sweet potato, then steam or boil until tender. Transfer to a bowl and mash with a fork, stirring in 1.5 teaspoons olive oil, and season lightly.
Steam the green beans until crisp-tender, approximately 4-5 minutes.
Plate your seared turkey patties alongside a serving of sweet potato mash and steamed green beans, and enjoy this balanced, nutritious dinner.