Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

Enjoy a vibrant bowl bursting with warm spices, savory ground turkey, hearty black beans, and the creaminess of avocado, all accented by fresh red bell pepper, onion, and a splash of lime. This balanced dish delivers a satisfying mix of protein and healthy fats, perfect for a nourishing meal any time of day.

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NUTRITION

442kcal
Protein
38.2g
Fat
18.8g
Carbs
38.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey

1/2 cup cooked Black Beans

1/4 Avocado

1/2 cup diced Red Bell Pepper

1/4 cup diced Yellow Onion

1 tsp Garlic Powder

1 tsp Chili Powder

1 tsp Ground Cumin

1 tbsp Lime Juice

1 tbsp Fresh Cilantro

Salt and Pepper to taste

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PREPARATION

  • 1

    In a medium skillet over medium heat, cook the ground turkey until it begins to brown, breaking it up with a spatula.

  • 2

    Add the diced yellow onion and red bell pepper to the skillet, and continue to sauté until the vegetables soften.

  • 3

    Stir in garlic powder, chili powder, ground cumin, salt, and pepper. Cook for an additional minute to allow the spices to bloom.

  • 4

    Fold in the cooked black beans and allow the mixture to heat through.

  • 5

    Transfer the turkey and bean mixture to a bowl. Top with diced avocado, drizzle lime juice over the top, and sprinkle with freshly chopped cilantro.

  • 6

    Serve immediately and enjoy your flavorful, protein-packed bowl.

Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

YOUR SOLIN GENERATED RECIPE

Spiced Ground Turkey and Black Bean Bowl with Creamy Avocado

Enjoy a vibrant bowl bursting with warm spices, savory ground turkey, hearty black beans, and the creaminess of avocado, all accented by fresh red bell pepper, onion, and a splash of lime. This balanced dish delivers a satisfying mix of protein and healthy fats, perfect for a nourishing meal any time of day.

NUTRITION

442kcal
Protein
38.2g
Fat
18.8g
Carbs
38.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Ground Turkey

1/2 cup cooked Black Beans

1/4 Avocado

1/2 cup diced Red Bell Pepper

1/4 cup diced Yellow Onion

1 tsp Garlic Powder

1 tsp Chili Powder

1 tsp Ground Cumin

1 tbsp Lime Juice

1 tbsp Fresh Cilantro

Salt and Pepper to taste

PREPARATION

  • 1

    In a medium skillet over medium heat, cook the ground turkey until it begins to brown, breaking it up with a spatula.

  • 2

    Add the diced yellow onion and red bell pepper to the skillet, and continue to sauté until the vegetables soften.

  • 3

    Stir in garlic powder, chili powder, ground cumin, salt, and pepper. Cook for an additional minute to allow the spices to bloom.

  • 4

    Fold in the cooked black beans and allow the mixture to heat through.

  • 5

    Transfer the turkey and bean mixture to a bowl. Top with diced avocado, drizzle lime juice over the top, and sprinkle with freshly chopped cilantro.

  • 6

    Serve immediately and enjoy your flavorful, protein-packed bowl.