Lean Ground Beef Taco Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Lettuce Wraps

Enjoy a vibrant take on tacos by substituting traditional tortillas with crisp lettuce leaves. Succulent lean ground beef is perfectly seasoned with a blend of spices, then layered with fresh diced tomatoes, red onions, and creamy avocado to create a wrap that's both nutritious and bursting with flavor.

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NUTRITION

457kcal
Protein
32.6g
Fat
32.3g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

4 Romaine Lettuce Leaves

1 medium Diced Tomato

2 slices Diced Red Onion

0.25 Avocado

1 teaspoon Taco Seasoning

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the lean ground beef and break it apart. Cook until it starts to brown.

  • 3

    Sprinkle the taco seasoning over the beef and stir well to ensure even coating. Continue cooking until the beef is fully browned.

  • 4

    Prepare the wrap by washing and drying the romaine lettuce leaves.

  • 5

    Dice the tomato and red onion, and slice the avocado into small pieces.

  • 6

    Assemble the wraps by spooning the seasoned beef onto a lettuce leaf, then topping with diced tomato, red onion, and avocado.

  • 7

    Fold the lettuce around the fillings and serve immediately.

Lean Ground Beef Taco Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Ground Beef Taco Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Lean Ground Beef Taco Lettuce Wraps

Enjoy a vibrant take on tacos by substituting traditional tortillas with crisp lettuce leaves. Succulent lean ground beef is perfectly seasoned with a blend of spices, then layered with fresh diced tomatoes, red onions, and creamy avocado to create a wrap that's both nutritious and bursting with flavor.

NUTRITION

457kcal
Protein
32.6g
Fat
32.3g
Carbs
10.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef

4 Romaine Lettuce Leaves

1 medium Diced Tomato

2 slices Diced Red Onion

0.25 Avocado

1 teaspoon Taco Seasoning

1 teaspoon Olive Oil

PREPARATION

  • 1

    Heat the olive oil in a skillet over medium heat.

  • 2

    Add the lean ground beef and break it apart. Cook until it starts to brown.

  • 3

    Sprinkle the taco seasoning over the beef and stir well to ensure even coating. Continue cooking until the beef is fully browned.

  • 4

    Prepare the wrap by washing and drying the romaine lettuce leaves.

  • 5

    Dice the tomato and red onion, and slice the avocado into small pieces.

  • 6

    Assemble the wraps by spooning the seasoned beef onto a lettuce leaf, then topping with diced tomato, red onion, and avocado.

  • 7

    Fold the lettuce around the fillings and serve immediately.