Fresh Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Club Sandwich

Enjoy a clean, wholesome twist on the classic club sandwich featuring lean sliced turkey breast layered between toasted whole-grain bread, fresh tomatoes, crisp romaine lettuce, and a hint of creamy avocado with a light mayo spread. This satisfying meal is perfect for breakfast, lunch, or dinner, offering balanced nutrients and robust flavors.

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NUTRITION

364kcal
Protein
33.8g
Fat
10.2g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

4 oz sliced turkey breast

2 slices whole grain bread

2 slices tomato

2 leaves romaine lettuce

1/4 medium avocado

1 tsp light mayonnaise

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PREPARATION

  • 1

    Toast the whole grain bread slices until they are golden and crisp.

  • 2

    Lay out the toasted bread and spread a thin layer of light mayonnaise on one side of each slice.

  • 3

    Layer the sliced roasted turkey breast evenly on one slice of bread.

  • 4

    Add tomato slices and romaine lettuce on top of the turkey.

  • 5

    Place the avocado slices or mash the avocado lightly and spread over the vegetables.

  • 6

    Top with the second slice of bread, mayo side down, and gently press together.

  • 7

    Cut the sandwich diagonally and serve immediately.

Fresh Turkey Club Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Turkey Club Sandwich

YOUR SOLIN GENERATED RECIPE

Fresh Turkey Club Sandwich

Enjoy a clean, wholesome twist on the classic club sandwich featuring lean sliced turkey breast layered between toasted whole-grain bread, fresh tomatoes, crisp romaine lettuce, and a hint of creamy avocado with a light mayo spread. This satisfying meal is perfect for breakfast, lunch, or dinner, offering balanced nutrients and robust flavors.

NUTRITION

364kcal
Protein
33.8g
Fat
10.2g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

4 oz sliced turkey breast

2 slices whole grain bread

2 slices tomato

2 leaves romaine lettuce

1/4 medium avocado

1 tsp light mayonnaise

PREPARATION

  • 1

    Toast the whole grain bread slices until they are golden and crisp.

  • 2

    Lay out the toasted bread and spread a thin layer of light mayonnaise on one side of each slice.

  • 3

    Layer the sliced roasted turkey breast evenly on one slice of bread.

  • 4

    Add tomato slices and romaine lettuce on top of the turkey.

  • 5

    Place the avocado slices or mash the avocado lightly and spread over the vegetables.

  • 6

    Top with the second slice of bread, mayo side down, and gently press together.

  • 7

    Cut the sandwich diagonally and serve immediately.