Name: Spicy Cheesy Chicken and Lentil Bake with Roasted Peppers
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Chicken Breast; 1/2 cup Cooked Lentils; 1/4 cup Shredded Cheddar Cheese; 1/2 cup Roasted Red Peppers; 1 tsp Olive Oil; 1/2 tsp Chili Powder; 1/2 tsp Paprika; 1/4 tsp Garlic Powder; Salt & Black Pepper to taste

Spicy Cheesy Chicken and Lentil Bake with Roasted Peppers

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Cheesy Chicken and Lentil Bake with Roasted Peppers

Enjoy a heartwarming, spicy, and cheesy bake featuring tender chicken breast paired with hearty lentils, all topped with melted cheddar and complemented by sweet roasted red peppers. A delightful melding of textures and flavors, perfect for a nutritious meal any time of day.

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NUTRITION

Protein

43.5g

Fat

17.2g

Carbs

30.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1/2 cup Cooked Lentils

1/4 cup Shredded Cheddar Cheese

1/2 cup Roasted Red Peppers

1 tsp Olive Oil

1/2 tsp Chili Powder

1/2 tsp Paprika

1/4 tsp Garlic Powder

Salt & Black Pepper to taste

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PREPARATION

1
Preheat your oven to 375°F (190°C).
2
Lightly coat a baking dish with olive oil.
3
Place the chicken breast in the dish and season both sides with chili powder, paprika, garlic powder, salt, and pepper.
4
Top the chicken with the cooked lentils and evenly spread the roasted red peppers over them.
5
Sprinkle the shredded cheddar cheese over the entire dish.
6
Bake in the preheated oven for 20-25 minutes or until the chicken is fully cooked and the cheese is melted and bubbly.
7
Remove from oven, let cool slightly, then serve warm.