YOUR SOLIN GENERATED RECIPE
Sheet Pan Lemon Garlic Chicken and Crispy Roasted Broccoli
A delicious, one-pan meal featuring tender lemon garlic chicken paired with crispy, roasted broccoli. The balanced flavors of tangy lemon and aromatic garlic elevate the simple ingredients, making it a satisfying and nutritious dinner.
INGREDIENTS
6 oz Chicken Breast
1 cup Broccoli
1 tbsp Lemon Juice
2 cloves Garlic
2 tsp Olive Oil
PREPARATION
Preheat your oven to 425°F (220°C).
In a bowl, mix the lemon juice, minced garlic, and 1 teaspoon of olive oil.
Place the chicken breast on one side of a sheet pan and generously brush with the lemon garlic mixture.
Toss the broccoli with the remaining olive oil, a pinch of salt, and pepper, then spread out on the sheet pan ensuring even distribution.
Roast in the preheated oven for about 20-25 minutes or until the chicken reaches an internal temperature of 165°F and the broccoli edges turn crispy.
Remove from the oven, let the chicken rest briefly, then serve warm.