Crisp Avocado Salad Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crisp Avocado Salad Bowl

YOUR SOLIN GENERATED RECIPE

Crisp Avocado Salad Bowl

Enjoy a refreshing Crisp Avocado Salad Bowl featuring tender grilled chicken, creamy avocado, and a perfectly boiled egg, tossed with crisp mixed greens, juicy cherry tomatoes, and cool cucumber slices, all lightly dressed with a zesty lemon-olive oil dressing. This bright and well-balanced bowl offers a satisfying mix of textures and flavors, ideal for any mealtime.

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NUTRITION

441kcal
Protein
35.6g
Fat
27.8g
Carbs
16.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1/2 medium Avocado

1 large Boiled Egg

1 cup Mixed Greens

1/2 cup Cherry Tomatoes (halved)

1/2 cup Cucumber Slices

1 tbsp Lemon Juice

1 tsp Olive Oil

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PREPARATION

  • 1

    Prepare the grilled chicken breast ahead of time or grill it fresh until fully cooked and slice into bite-sized pieces.

  • 2

    Halve a medium avocado, remove the pit, and dice the flesh.

  • 3

    Boil a large egg until hard-boiled (about 9-12 minutes), peel, and slice it.

  • 4

    In a large bowl, combine mixed greens, halved cherry tomatoes, and cucumber slices.

  • 5

    Add the grilled chicken, diced avocado, and sliced egg into the bowl.

  • 6

    Drizzle with fresh lemon juice and olive oil, then gently toss all ingredients to combine.

  • 7

    Season with salt and pepper to taste and serve immediately.

Crisp Avocado Salad Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crisp Avocado Salad Bowl

YOUR SOLIN GENERATED RECIPE

Crisp Avocado Salad Bowl

Enjoy a refreshing Crisp Avocado Salad Bowl featuring tender grilled chicken, creamy avocado, and a perfectly boiled egg, tossed with crisp mixed greens, juicy cherry tomatoes, and cool cucumber slices, all lightly dressed with a zesty lemon-olive oil dressing. This bright and well-balanced bowl offers a satisfying mix of textures and flavors, ideal for any mealtime.

NUTRITION

441kcal
Protein
35.6g
Fat
27.8g
Carbs
16.8g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1/2 medium Avocado

1 large Boiled Egg

1 cup Mixed Greens

1/2 cup Cherry Tomatoes (halved)

1/2 cup Cucumber Slices

1 tbsp Lemon Juice

1 tsp Olive Oil

PREPARATION

  • 1

    Prepare the grilled chicken breast ahead of time or grill it fresh until fully cooked and slice into bite-sized pieces.

  • 2

    Halve a medium avocado, remove the pit, and dice the flesh.

  • 3

    Boil a large egg until hard-boiled (about 9-12 minutes), peel, and slice it.

  • 4

    In a large bowl, combine mixed greens, halved cherry tomatoes, and cucumber slices.

  • 5

    Add the grilled chicken, diced avocado, and sliced egg into the bowl.

  • 6

    Drizzle with fresh lemon juice and olive oil, then gently toss all ingredients to combine.

  • 7

    Season with salt and pepper to taste and serve immediately.