YOUR SOLIN GENERATED RECIPE
High-Protein Creamy Chocolate Mousse
Indulge in a luxuriously smooth and velvety chocolate mousse that packs a protein punch. This creamy treat blends nonfat Greek yogurt, premium whey protein, and rich cocoa powder with a touch of avocado for silky texture, perfectly balanced with a hint of natural sweetness and subtle nuttiness from chia seeds and almond milk. Enjoy this nutrient-dense dessert-like meal any time of the day for a satisfying and guilt-free experience.
INGREDIENTS
150 grams Nonfat Greek Yogurt
30 grams Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
100 milliliters Unsweetened Almond Milk
50 grams Avocado
5 grams Chia Seeds
PREPARATION
Place the nonfat Greek yogurt, whey protein powder, and unsweetened cocoa powder in a blender.
Add the almond milk and avocado to the mixture for extra creaminess.
Blend all the ingredients until you achieve a smooth, uniform texture.
Stir in the chia seeds and blend briefly to incorporate.
Taste and adjust sweetness if desired with your preferred natural sweetener.
Refrigerate for at least 30 minutes to chill and allow the chia seeds to expand slightly, adding extra texture.
Serve chilled and enjoy this protein-packed creamy chocolate mousse.