YOUR SOLIN GENERATED RECIPE
Healthy Black Bean Burrito Bowl
Enjoy a vibrant and hearty Black Bean Burrito Bowl that balances tender chunks of grilled chicken, fluffy quinoa, and protein-packed black beans, all enhanced with fresh diced tomatoes and creamy avocado. This bowl is bursting with flavors and textures, offering a delightful medley of warm and cool ingredients that satisfy both your taste buds and nutritional goals.
INGREDIENTS
1/2 cup Black Beans (cooked)
1/2 cup Cooked Quinoa
3 ounces Grilled Chicken Breast
1/2 cup Diced Tomatoes
1/4 Diced Avocado
1 tablespoon Lime Juice
PREPARATION
Prepare all ingredients by rinsing the black beans and draining, cooking quinoa as per package instructions, and grilling the chicken breast until fully cooked.
Dice the tomatoes and avocado, and squeeze fresh lime juice over them for a light dressing.
In a bowl, layer the cooked quinoa first, then add black beans.
Slice the grilled chicken breast into strips and arrange on top of the beans and quinoa.
Top with diced tomatoes and avocado.
Drizzle lime juice over the assembled bowl and serve immediately.