YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Sausage
A satisfying morning scramble featuring fluffy egg whites, savory turkey sausage, and a burst of fresh spinach, all lightly sautéed with extra virgin olive oil and finished with a subtle hint of creamy avocado. This dish offers a delicate balance of protein and healthy fats that fuels your morning without weighing you down.
INGREDIENTS
7 large egg whites (approx. 231g total)
1 turkey sausage link (2 oz, approx. 56g)
1 cup fresh spinach (30g)
3 teaspoons extra virgin olive oil
1/8 medium avocado (approx. 25g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and let them start to set for about 1 minute.
Add the turkey sausage (sliced or crumbled) and fresh spinach to the skillet.
Gently stir and scramble the mixture until the egg whites are fully set and the spinach has wilted, about 3-4 minutes.
Transfer the scramble to a plate and top with diced avocado.
Serve immediately and enjoy your nutrient-packed breakfast.