Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

YOUR SOLIN GENERATED RECIPE

Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

Enjoy a vibrant salad featuring silky, creamy mozzarella paired with juicy, fresh tomatoes and bright basil pesto. This dish delivers a burst of Mediterranean flavors with every bite, offering a satisfying balance of tangy acidity, creamy richness, and herbal freshness, making it a delightful option for any meal of the day.

Try 3 days free, then $12.99 / mo.

NUTRITION

584kcal
Protein
35.2g
Fat
45.9g
Carbs
13.1g

SERVINGS

1 serving

INGREDIENTS

5 ounces Fresh Mozzarella

1 large Fresh Tomato

2 tablespoons Basil Pesto

1 handful Fresh Basil Leaves

1 teaspoon Extra Virgin Olive Oil

Try 3 days free, then $12.99 / mo.

PREPARATION

  • 1

    Slice the fresh mozzarella into even, round slices and arrange them on a serving plate.

  • 2

    Core and slice the tomato into thick rounds and place them alongside the mozzarella.

  • 3

    Drizzle the basil pesto evenly over the mozzarella and tomatoes.

  • 4

    Scatter fresh basil leaves on top for added aroma and color.

  • 5

    Finish with a light drizzle of extra virgin olive oil and a pinch of salt and pepper if desired.

  • 6

    Serve immediately and enjoy the burst of fresh, bright Mediterranean flavors.

Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

This is an example of a meal that Solin would create to include in your personalized meal plan.

Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

YOUR SOLIN GENERATED RECIPE

Fresh Tomato and Creamy Mozzarella Salad with Basil Pesto

Enjoy a vibrant salad featuring silky, creamy mozzarella paired with juicy, fresh tomatoes and bright basil pesto. This dish delivers a burst of Mediterranean flavors with every bite, offering a satisfying balance of tangy acidity, creamy richness, and herbal freshness, making it a delightful option for any meal of the day.

NUTRITION

584kcal
Protein
35.2g
Fat
45.9g
Carbs
13.1g

SERVINGS

1 serving

INGREDIENTS

5 ounces Fresh Mozzarella

1 large Fresh Tomato

2 tablespoons Basil Pesto

1 handful Fresh Basil Leaves

1 teaspoon Extra Virgin Olive Oil

PREPARATION

  • 1

    Slice the fresh mozzarella into even, round slices and arrange them on a serving plate.

  • 2

    Core and slice the tomato into thick rounds and place them alongside the mozzarella.

  • 3

    Drizzle the basil pesto evenly over the mozzarella and tomatoes.

  • 4

    Scatter fresh basil leaves on top for added aroma and color.

  • 5

    Finish with a light drizzle of extra virgin olive oil and a pinch of salt and pepper if desired.

  • 6

    Serve immediately and enjoy the burst of fresh, bright Mediterranean flavors.